Baby watercress from spring water beds
Keeping the nation's sandwiches filled with the healthiest fillings is simple when you add watercress. We work with some of the UK's leading sandwich makers growing the very best watercress leaf to add to fillings including egg or salmon.
We know that to make a good sandwich great, it begins with the finest quality ingredients.
All our sandwich watercress is grown outdoors in mineral-rich spring water fed beds, ensuring the crop is naturally brimming with over 15 vitamins and minerals, packed full of flavour.
Grown to excellent technical standards, we produce a range of specifications to provide the ideal size and eating quality for sandwich, wrap or ready meal and balance soft eating with excellent shelf life.
With farms in three countries you can be sure of year-round supply and market-leading service.